Vegetable water-cooling machine, also called fruit and vegetable water-cooling machine, ice water pre-cooling machine, fruit and vegetable quick-cooling machine, is mainly used in the fruit and vegetable processing industry for cooling and cleaning after bleaching or pre-cooling of fruits and vegetables before quick freezing. In addition to the motor, the vegetable water-cooling machine (including the fuselage) is made of high-quality stainless steel, which is anti-rust and anti-corrosion.
1. Remove the field heat and quickly reduce the product temperature. It can increase fruit firmness and reduce mechanical damage caused by post-harvest operations.
2. Control post-harvest physiological changes. Reduce breathing, reduce sugar loss and flavor changes.
3. Reduce microbial infection and loss of nutrients.
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