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Stainless Steel Dehydrating Mango Dryer Machine With 48-Trays
Product Details:
| Place of Origin: | Henan Huafood, China |
|---|---|
| Brand Name: | HUAFOOD |
| Certification: | ISO,CE,SGS |
| Model Number: | Cutomized |
This Stainless Steel Dehydrating Mango Dryer Machine with 48 Trays is specifically designed for dehydrating mangoes and other fruits. Its optimized airflow design for tropical fruits addresses the core challenges of mango dehydration: sugar crystallization, discoloration, and nutrient loss. The result is bright, shelf-stable dried mangoes that retain their original flavor. Constructed of stainless steel and equipped with 48 trays, this mango dryer machine enables high-efficiency, high-volume mango drying. Its precise temperature control and uniform hot air circulation ensure that the mangoes retain their color, flavor, and nutritional value during the dehydration process.
Mango Drying Machine Working Principle
This hot air dryer uses a fan to heat air, creating a high-temperature airflow that is evenly distributed throughout the dryer. Mango slices are placed on the trays, and the hot air penetrates the products, removing moisture and achieving dehydration. Precise control of temperature, humidity, and air speed optimizes the drying process, ensuring optimal drying results for mangoes.
Mango Dryer Machine Advantage
Easy to operate and maintain.
Reduced labor costs and reduced waste.
Improved production efficiency and shortened drying time.
Preserved the mango’s original color, flavor, and nutritional value.
Mango Dryer Features
Forced hot-air circulation: A motor-driven circulating air system forces hot air circulation, ensuring uniform heating and rapid drying on each tray；
48-tray large capacity: With 48 trays, the number of mango trays used can be flexibly adjusted based on the volume of mangoes processed per batch；
Stainless steel construction: Made of food-grade stainless steel such as SUS304 or SUS316, it is corrosion-resistant and easy to clean, ensuring hygienic safety；
Precise temperature and humidity control: A PLC touch screen or single-chip microcomputer control system allows for controlled temperature (approximately 30-75°C) and humidity, ensuring uniform dehydration of mangoes at low temperatures；
Mango Dehydrator Benefits
Reduced production costs: Large-scale, one-time processing reduces unit labor costs, and the high degree of automation significantly reduces labor costs.
Enhance market competitiveness: High-quality dried mangoes add value to the brand, making them particularly suitable for export and high-end snack markets.
Improve dried mango quality: Precise temperature and humidity control maximizes the natural color and aroma of the mangoes, resulting in a soft, appealing final product.
High reliability and durability: The stainless steel construction and automated control system ensure stability, durability, and easy maintenance, ensuring a high long-term return on investment.
Conclusion
In short, the Stainless Steel Dehydrating Mango Dryer Machine With 48 Trays, with its 48-tray design, high-performance stainless steel construction, precise temperature and humidity control, and hot air circulation system, provides an efficient, hygienic, and economical solution for professional mango dehydration processing. It not only significantly improves the quality of dried mangoes, but also helps customers increase production capacity, reduce costs, and expand into the high-end market.
📣 Please contact us online for more information on this machine’s technical specifications, customization options, and pricing!
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