Manual fryer are mainly suitable for small and medium-sized food factories, and can make most of the fried snacks

Application：

Meat: chicken leg, chicken chop, pork chop, tempura, etc

Bean system: French fries, chips, spicy chips, bean pieces, etc

Pasta:Pani puri,samosa, fried dough sticks, onion rings, twist, etc

Nuts: cashew nuts, peanuts, broad beans, etc

Aquatic products: fish, shrimp, etc

The material falls into the water, and the material is stirred and washed by the water tumbling in the tank body. The heavy dirt such as sediment on the material is separated and falls into the sedimentation zone below the filter screen, and the material is gradually moved to the conveyor network under the push of water. The belt is lifted out of the inner tank body, and then sprayed and cleaned to wash the material twice and enter the following process. The rinsed rinse is intercepted by a filter. During the work, the inlet pipe and the spray pipe are always supplied with water, so that the sewage in the tank is gradually replaced.

cof

gas-deep-fry

Advantage：

1. One machine is multi-purpose, can fry all kinds of food continuously, without stringy taste
2. No lampblack, ensure the health of operators
3. “Oil water separation” fryer is easy to operate and can be operated by one person.
4. This machine can save 50% energy and 40% oil. It is a kind of oil-saving, environmental protection,health and practical high-tech food equipment developed by our company through introducing, digesting and absorbing foreign advanced technology.

 Inquiry Huafood Whatsapp Wechat Line:+8615136129173