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Centrifugal Fried Food Deoiling Machine For Removing Oil HTY-400

Product Details:

Place of Origin: Henan Huafood,China
Brand Name: HUAFOOD
Certification: ISO,CE,SGS
Model Number: HDF100

The Centrifugal Fried Food Deoiling Machine is engineered specifically for the demanding needs of fried snack producers. This precision equipment tackles the core challenge of excessive oil retention in products like potato chips, banana chips, fried noodles, and extruded pellets – directly impacting taste, texture, health perception, shelf life, and production costs.

centrifugal fried food deoiling machine

Centrifugal Food Deoiling Machine Parameters

Model Dimension Weight Power Output
HTY-400 1000*500*700mm 90kg 1.1kw/380v 300kg/h
HTY-500 1100*600*7500mm 100kg 1.5kw/380v 400kg/h
HTY-600 1200*700*750mm 120kg 2.2kw/380v 500kg/h

Centrifugal Fried Food Deoiling Machine Video

Oil Centrifuge Machine Working Principle

The centrifugal de-oiling machine is equipped with a shock-proof system, and the equipment does not vibrate, does not run, and has strong stability during de-oiling. It is suitable for dehydration of food and vegetables after cleaning and deoiling of fried food. The main component of the deoiling machine is the inner container, and small holes are distributed around the inner container, and the food and vegetables to be deoiled are placed in the inner container. The motor drives the inner container to rotate at high speed through the belt. Therefore, a great centrifugal force is generated, and the oil is thrown out through a small hole in the inner container, and is collected and uniformly discharged.

centrifugal fried food deoiling machine inner structure

The centrifugal oil remover has a reasonable structural design, effectively eliminates the dead angle of sanitation, has smooth transition of structural parts, adopts stainless steel to manufacture external structural parts, fasteners and rotating drums, and has a turnover type at the top, so that the interlayer space between the centrifuge shell and the rotating drum can be thoroughly cleaned; The mesh diameter of the inner container shall be precisely laser drilled according to customer’s requirements, smooth and free of burrs. The oil outlet with reasonable design of the fuselage can timely and effectively discharge the separated oil and water into the designated container, and the sanitary environment is clean and tidy. Can be matched with a frying machine, a seasoning machine and a packaging machine to form an assembly line; High efficiency, time saving and labor cost saving; The whole set is made of stainless steel, which is easy to assemble, disassemble and clean and conforms to food safety.

Deoiling Machine Features

High efficiency, time saving and labor cost saving;

Can be matched with a frying machine, a seasoning machine and a packaging machine to form an assembly line;

The whole set is made of stainless steel, which is easy to assemble, disassemble and clean and conforms to food safety.

The mesh diameter of the inner container shall be precisely laser drilled according to customer’s requirements, smooth and free of burrs.

The oil outlet with reasonable design of the fuselage can timely and effectively discharge the separated oil and water into the designated container, and the sanitary environment is clean and tidy.

The centrifugal oil remover has a reasonable structural design, effectively eliminates the dead angle of sanitation, has smooth transition of structural parts, adopts stainless steel to manufacture external structural parts, fasteners and rotating drums, and has a turnover type at the top, so that the interlayer space between the centrifuge shell and the rotating drum can be thoroughly cleaned;

centrifugal fried food deoiling machine

Centrifugal Deoiling Machine Benefits

Specifically for Fried Snacks:

Boost Sales: Deliver a cleaner, crispier bite that meets modern health-conscious preferences without sacrificing indulgence.

Slash Costs: Reclaim up to 30% more oil for reuse, significantly reducing your biggest raw material expense.

Extend Freshness: Reduced oil minimizes oxidation, leading to longer shelf life and fewer returns.

Streamline Production: Faster deoiling (seconds vs. minutes) integrates seamlessly into high-volume frying lines.

Small Centrifuge Machine Evidence

Specifically for Fried Snacks: Installed in over 200 snack processing lines worldwide. Certified to CE, FDA, and GMP standards. Proven ROI: Customers report <12 month payback periods through oil savings and waste reduction. Lab tests consistently show ≥95% surface oil removal on products like fried veggie chips and extruded puffs.

Conclusion

Transform Your Fried Snack Production Today!
The Centrifugal Fried Food Deoiling Machine isn’t just equipment – it’s your strategic partner for producing superior, cost-effective fried snacks that win in the marketplace. Experience firsthand how precise oil control unlocks better taste, higher margins, and happier customers.

Ready to optimize your fried snack quality and profitability?
➔ Contact us NOW for a FREE, customized deoiling solution quote!
➔ Click “Request a Quote” or email sales@huafoodmachine.com to discuss your specific snack production needs!
Let us show you the exact oil and cost savings YOU can achieve.

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