The prunes dryer machine is a specialized industrial drying system designed specifically for processing fresh plums into high-quality prunes. Unlike generic dryers, this equipment addresses the unique challenges of prune drying: alto teor de açúcar, surface stickiness, susceptibility to browning, and the need for a tender-yet-chewy final texture. Whether you process French Agen plums, California d’Agen, or Japanese varieties, this machine delivers consistent moisture removal while preserving natural color, sabor, e valor nutricional. It is widely adopted by medium-to-large scale prune processors across Europe, North America, South America, and Asia.

Unlike traditional dryers that constantly exhaust hot air, this machine operates on a recirculating heat pump dehumidification principle. Here is the step-by-step process:

1. Air heating & desumidificação – The heat pump evaporator cools incoming air to below its dew point, condensing moisture out of the system. The dry, cool air then passes through a condenser where it is reheated to the preset drying temperature (Por exemplo, 55°C for prunes).

2. Closed-loop circulation – The hot, dry air is blown evenly through the drying chamber, absorbing surface moisture from the plums. Instead of being expelled, the humid air returns to the evaporator for dehumidification and reheating – losing virtually no heat to the environment.

3. Multi-stage drying program – A PLC controller automatically adjusts temperature and humidity in three phases:

   • Phase 1 (60–65°C, high airflow) – Quickly removes surface moisture without cracking the skin.

   • Phase 2 (55–58°C, moderate airflow) – Slowly pulls internal water to the surface, preventing case hardening.

   • Phase 3 (45–50°C, low airflow) – Finishes drying to a final moisture content of 18–22%, ensuring a tender, textura em borracha.

4. Automatic stop – A built-in humidity sensor stops the cycle when the target moisture is reached, avoiding over-drying.

The entire process takes 18–28 hours, depending on plum variety and loading density – all without generating hot spots, queima de açúcar, or uneven results.

Alta capacidade / Operação Contínua
Esta máquina de secagem contínua permite, produção ininterrupta, com alto rendimento e eficiência, tornando-o adequado para produção industrial em grande escala.

Secagem Uniforme / Consistência de alta qualidade
A penetração de ar quente em vários estágios e uma estrutura de correia de malha altamente respirável garantem uma distribuição uniforme do ar quente por toda a camada de material, evitando efetivamente a secagem excessiva e insuficiente de algumas seções.

Baixo consumo de energia / Alta eficiência térmica
O design de recuperação e circulação de ar quente reutiliza o calor; combinado com controle local independente, cada seção usa o calor com mais eficiência, economizando energia.

Excelente Nutrição e Preservação da Cor
Controle preciso de temperatura e baixas temperaturas de secagem (ajustável seção por seção) minimizar a destruição de componentes sensíveis nas cenouras, como vitaminas, caroteno, e pigmentos.

Flexível / Escalável / Pegada pequena
O modular, estrutura multicamadas permite grande capacidade de produção em espaço limitado de fábrica. A expansão futura requer apenas módulos adicionais.

Operação e manutenção fácil / Alta Automação
O sistema de controle inteligente e os mecanismos automáticos de transporte e desumidificação minimizam a intervenção manual, resultando em operação estável e baixos custos de manutenção.

1. Closed-Loop Heat Pump System with R134a/R290 Refrigerant

The core component is an industrial-grade heat pump unit that both dehumidifies and reheats air inside a sealed chamber. No exhaust duct is needed – 100% of heat is recycled.

2. Stainless Steel Drying Chamber & Multi-Layer Trays

All food-contact surfaces are SUS304 stainless steel (SUS316 optional). Trays are designed with a non-stick mesh pattern to prevent prunes from adhering during the high-sugar drying stage. Each tray can hold 10–15 kg of fresh plums.

3. CLP + HMI Intelligent Control with 10 Preset Programs

A 7-inch touchscreen allows you to set time, temperatura, umidade, and fan speed for each drying stage. You can save up to 10 custom programs – for example, one for early-season plums (higher moisture) and another for late-season plums.

4. Reversible Airflow Fans

Two large axial fans inside the chamber reverse direction every 30–40 minutes. This eliminates “drying shadows” – areas where air cannot reach – ensuring every prune on every tray dries at the same rate.

1. Higher Selling Price with Grade-A Prunes

Grade-A prunes (uniform size, intact skin, soft chew, bright purple-black color) sell for 40–60% more than Grade-B or sun-dried prunes in export markets like Germany, UK, Japão, and USA. Our dryer consistently produces 90%+ Grade-A output from good-quality fresh plums.

2. Weather-Independent Production – Dry Even During Rainy Seasons

Sun drying takes 5–10 days and can be ruined by unexpected rain, dew, or insects. With a heat pump dryer, you harvest in the morning and start drying within 2 horas. You can operate 24/7 during the 6–8 week plum harvest window, processing multiple batches without weather delays.

3. Lower Operating Cost = Higher Net Margin

• Energia: Save 70% vs. electric dryer.

• Trabalho: Automated controls require only 1–2 hours of daily supervision (loading/unloading trays).

• Manutenção: Heat pump compressor needs service once every 3–5 years. No heating elements to replace.
  Many customers achieve full ROI within 8–14 months.

4. Meets International Food Safety & Export Standards

A construção em aço inoxidável, smooth welds, and absence of combustion gases make it easy to pass HACCP, BPF, and BRC audits. We provide complete documentation (material certificates, CE, ISO) to support your export certification.

O heat pump prunes dryer machine is not a standard dehydrator – it is a purpose-built, energy-saving system that respects the delicate nature of plums. Its closed-loop heat pump design, low-temperature operation (max 65°C), reversible airflow, and non-stick stainless steel trays directly address the biggest challenges in prune processing: queima de açúcar, sticking, uneven drying, and high energy costs. The advantages translate into tangible benefits: higher Grade-A yields, weather-independent production, lower operating costs, and full export compliance. With proven third-party evidence and hundreds of satisfied users worldwide, this dryer is the smart investment for any prune processor who wants premium quality at the lowest possible cost per kilogram.

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